Farmers Market stalls

Even the garden is wonderfully tidy as everyone has mucked in to put on a good show for Sunday.

Here is a list of some of the stalls at the Farmers Market:

Offley Hoo Traditional quality beef, pork and lamb in the MEAT ROOM

Suzanne Hartley's plants, flowers and herbs

Hitchin Lavender

James Parish with his farm grown wild bird food

Simon Mead and his oil seed rape oil

Leno and Gloria with their deli

Locally made savoury and sweet pies

Wobbly Bottom Farm goats cheese

Artisan bread by the Foragers at the Verulam Arms, St Albans

Cakes by the Pudding Stop Company at St Albans

Free Range eggs, jams and chutneys from Apple Paddock

Organic flour grown in the Chilterns from Virginia Deradour and Wren Davis Ltd

Bacon!

This is one the images published by BPEX to promote British Bacon week which will be held 22 - 28th March.

We are using it to promote the launch of our new ranges of bacon and gammon next month.

On Saturday 17th April from 10 am to 1pm we will open the doors or our little 'shop' and hope that many of our regular customers and many new customers will come to support us and buy our latest additions to the Offley Hoo Traditional Quality Meat range.